Thin Crust Pizza

$16 Small (10 inches)

$21 Large (13 inches)

Our thin crust dough is made in house and aged to perfection before being topped with your choice of sauce and toppings.

Available Toppings: Sausage, Pepperoni, Ham, Mushroom, Green Pepper, Pineapple, Onion, Spinach, Garlic, Banana Peppers, Jalapeno, Giardiniera, Bacon and Black and Green Olives

Choose from our Sweet Red Sauce or White Garlic Sauce!!

Thick Crust

$16 Pan Pizza/Dipin Stix (10 inches)

Enjoy a pan pizza made with a fresh tomato sauce. Add any of our standard toppings for fifty cents each.

OR

Indulge in an order of Dipin Stix, the same dough but topped with house-made, garlic butter and a three-cheese blend.

Choose 2 sauces to dip, Red, Ranch, Hot Honey or Garlic Butter!

The Pan Dough is a limited, daily prep so order early!!

Specialty Pizzas

$23 Chicago Style Stuffed (10 inches)

$19 Calabrese (13 inches)

$17 Gluten Free (10 inches)

If you don’t mind waiting a little longer, try one of these specialty pizzas.

Rolled to order, either one of these will satisfy even the strongest cheese craving!!

Choose from any of our standard pizza toppings and allow an addition 20 minutes.

Is Gluten no longer your friend? Pizza still is!!‍ ‍We make our gluten free dough with Olive Oil, Honey, Apple Cider Vinegar and a blend of Rice, Tapioca and Potato flours.

Choose from any of our standard pizza toppings!!

Pepperoni Pan Pizza

Dipin Stix served with Garlic Butter and Ranch

Chicago Style Stuffed Pizza Cheese Pull

A Calabrese

Two Gluten Free Pizzas

Frozen Pizzas

Stash one or more of these in your freezer for a surprise pizza party on a night you don’t feel like cooking!!

We keep a stock of:

  • Sausage and Pepperoni

  • Sausage, Mushroom and Onion

  • White Garlic Sausage

We also offer take and bake options! Order an uncooked or custom frozen pizza (order at least 24 hours in advance for frozen).